Dietary therapy for nephritis syndrome. Faced with the emergence of kidney disease, many patients will rush to major hospitals for professional treatment of kidney disease, eager to stay away from the harm of kidney disease. However, relevant experts suggest that in addition to professional treatment, taking active nursing measures is also a good way to alleviate the disease. So, what will dietary care have in life?
1. Limit sodium salt intake: In the event of kidney disease, attention should be paid to limiting salt consumption. After all, excessive salt content can also lead to health problems for patients. Patients with edema should eat a low salt diet to avoid exacerbating edema. Generally, the amount of salt consumed per day should not exceed 2g. Preserved foods are prohibited, and monosodium glutamate and sodium hydroxide should be used sparingly. When the swelling subsides and the plasma protein is close to normal, a normal diet can be resumed.
2. High quality protein intake: In the face of kidney disease, it is necessary to pay attention to your own life and provide a solid backing for professional treatment. Generally, patients with nephrotic syndrome have different requirements for protein intake according to the degree of disease. ① Early on, high-quality protein diets such as eggs, fish, and meat should be given to help alleviate hypoproteinemia and associated complications When chronic renal function damage occurs (manifested by increased creatinine and urea nitrogen, and decreased creatinine clearance), a low-protein diet should be recommended.
3. Limit fat intake: Kidney disease can also cause some complications, so it is important to pay attention to some fat supplements in daily life. Patients with nephrotic syndrome often have hyperlipidemia, which can cause arteriosclerosis and glomerular damage. Therefore, it is necessary to limit the intake of foods rich in cholesterol and fat such as animal viscera, fat, and certain seafood.
4. Supplementation of trace elements: Due to the increased permeability of the glomerular basement membrane in patients with nephrotic syndrome, in addition to the loss of a large amount of protein in the urine, some trace elements (such as calcium, magnesium, zinc, iron, etc.) that bind to protein and vitamins are also lost. Therefore, vegetables, fruits, and cereals rich in trace elements and vitamins should be supplemented.
Dietary therapy for nephritis syndrome. In the face of the occurrence of kidney disease, we can only hope to recover by taking positive treatment measures. Even if there is a disease with nephrotic syndrome, we should not be afraid. Taking positive treatment measures will have hope for life. I hope the above dietary care can help achieve recovery. Finally, if you have any questions about illness, the consulting expert will also answer them for you.