In addition to excessive alcohol consumption, there are some fatal misconceptions that are more dangerous than excessive alcohol consumption in summer.
Cui, Director of the Infection Department of Xuanwu Hospital of Capital Medical University, said that occasional small amounts of alcohol consumption will not cause significant harm to the body. This is because after entering the human body, alcohol undergoes a series of metabolic processes, and ultimately is converted into water and carbon dioxide, which are discharged from the body. However, if you drink a large amount of alcohol for a long time, the liver will slowly damage. As with the "broken window effect", when the liver is damaged, its immune and epidemic prevention balance will be disrupted, and a series of problems such as viruses will follow. Moreover, some tumor cells will also become active.
In fact, in addition to excessive drinking, there are also some fatal misconceptions that are more dangerous than excessive drinking in summer:
1、 Mixed drinking. Carbonated beverages in summer can easily become the first choice for mixing alcohol, but mixing alcohol with carbonated beverages can be very dangerous. Some components in carbonated beverages can easily make alcohol pass through the blood brain barrier, causing neurological symptoms in the brain.
2、 Strong tea is an antidote to alcohol. Strong tea contains theophylline and caffeine. Alcohol itself has certain cardiovascular stimulation. If there is theophylline and caffeine at the same time, it will undoubtedly add fuel to the cardiovascular system. In addition, theophylline also has a diuretic effect, which can cause formaldehyde in the blood to be brought into the kidneys, causing damage to the kidneys. Therefore, strong tea is not the best choice for relieving alcohol and protecting the liver. People who regularly drink alcohol should cooperate with the use of drugs such as sunflower liver protection tablets. "Hugan Tablet is a classic anti alcoholic and anti alcoholic drug. The six traditional Chinese medicines in its formula are compatible and each has its own effect, which can comprehensively play a role in protecting the liver and relieving alcohol.". Yinchen can clear heat and detoxify, and promote alcohol metabolism. Chaihu can accelerate the decomposition and metabolism of ethanol and protect the liver. Fructus Schisandrae can eliminate fever and detoxify alcohol. Pig bile powder mainly plays a role in promoting the excretion of bile. Therefore, daily use of liver protection tablets can effectively control the damage caused by alcohol to the liver.
3、 Pair with pickled food. Many people like to choose some dishes to drink when drinking, while some pickled foods have become their first choice because of their simplicity and convenience. The amine nitrite contained in cooked pickled foods can interact with ethanol in alcohol, causing significant toxicity and side effects to the body.
So don't permanently damage your liver and body by seeking temporary enjoyment.