Sexual Health
What should I pay attention to when eating ovarian cancer? Patients with four types of food should stay away from them
The emergence of ovarian cancer causes special pain to many patients. After falling ill, it is necessary to treat it promptly and reasonably. During the treatment period, it is also important to pay attention to the patient's diet, and daily cooking can also have a serious impact on the condition.
Diet of ovarian cancer patients
1. Ovarian cancer has a light diet, avoiding or reducing high doses of lactose and excessive animal fat.
2. You should eat more foods that have anti ovarian tumor effects: perch, hippocampus, eel, longzhu tea, hawthorn.
3. For bleeding, one should eat sheep's blood, snail lion, light vegetable, squid, Jingcai, lotus root, mushroom, Malantou, stone ear, locust, and persimmon cake.
4. Eating eel, clam, water snake, needle fish, carp, unicorn, celery, sesame, buckwheat, rapeseed, Chinese toon, red bean, and mung bean is recommended for infection.
5. For abdominal pain and bloating, it is recommended to eat pork loin, bayberry, hawthorn, orange cake, walnuts, and chestnuts.
6. I don't like my diet, so I should eat more cellulose foods such as shiitake mushrooms, soybeans, fresh vegetables, shiitake mushrooms, and turtle, kelp, seaweed, and oysters.
7. In addition to milk and eggs, eat more fresh vegetables, fruits, supplement protein and vitamins, and avoid mother pork.
8. Regular and quantitative diet is more suitable for patients with gastrointestinal cancer.
9. Eat more foods containing vitamins a, c, and e, and eat more green vegetables and fruits.
10. Regularly eat foods that contain anti carcinogenic effects, such as blue, cabbage, carrots, rapeseed, garlic, vegetable oil, fish, etc.
11. Adhere to a low-fat diet and regularly eat lean meat, eggs, and yogurt.
Dietary Contraindications for Ovarian Cancer
1. It is not advisable to eat greasy food: Firstly, greasy food is not easy to digest, which increases the burden on the gastrointestinal tract and can easily cause dampness and heat, scorching in dampness and heat, turbidity, loss of water and grain essence, turbidity, and abdominal distension in patients
2. Not suitable for eating cold food: Eating cold food can easily damage the spleen and stomach. After cold stimulation, blood vessels in the oral and gastrointestinal mucosa contract, digestive gland secretion decreases, intestinal peristalsis increases, and digestive absorption capacity decreases.
3. You should not eat rough food: Ovarian cancer patients with ascites should not eat hard and rough food. Ascites can increase portal vein pressure, leading to esophageal varices. Eating rough food can easily worsen gastrointestinal bleeding and lead to death. Patients with ascites must avoid rough and hard foods and eat more soft and easily digestible foods.