The treatment of renal failure is very important. During the treatment of renal failure, it is also important to maintain good dietary habits. Reasonable dietary regulation is very beneficial for the treatment of diseases. So, what should be paid attention to in the diet of kidney failure? The following will provide a detailed introduction:
1. The dietary treatment for renal failure must be reasonable and nutritious. During the treatment process, it is also important to avoid contact with various allergic foods, such as fish, shrimp, crabs, pollen, milk, and other foods that may trigger renal failure.
2. For the dietary treatment of renal failure, it is also important to pay attention to some foods that are taboo, such as salty, spicy and stimulating foods, contaminated foods, and barbecue foods. These foods cannot be eaten. For those with renal insufficiency or uremia, legumes and their finished products cannot be consumed, and animal high protein foods, greasy foods, etc. are restricted.
3. If there is no severe edema, heart failure, or hypertension in kidney disease, blind water restriction should not be allowed. Due to the decreased concentration function of the kidneys, metabolic products in the body require more water to be excreted from the kidneys. If water intake is restricted at this time, the metabolic products in the body cannot be excreted, which can cause blockages and more serious consequences.
4. Eat a reasonable diet, avoid being picky or picky, and ensure a balanced diet. Cereals, fresh vegetables, and fruits, as well as lean meat from cows, sheep, and pigs, can all be consumed.
5. In order to avoid further worsening of renal failure, patients can exercise to enhance their physical fitness, enhance their immunity to various infections, and prevent the deterioration of the disease.
6. Salt control should be adjusted according to the patient's condition and renal function level, and not all patients with renal failure should strictly limit salt.
In the process of treating renal failure, it is necessary to strengthen the nursing work in terms of kidney disease diet and not blindly carry out it. Renal failure is a chronic disease, and its treatment process is very long. Therefore, patients should maintain a good mentality, actively and optimistically face the disease, maintain good dietary habits, and further promote the recovery of the condition.